ALIMENTAÇÃO SAUDÁVEL E EXERCÍCIOS FÍSICOS EM MEIO À PANDEMIA DA COVID-19

Main Article Content

Luiz Cezar Lima Junior

Abstract

The present study aims to analyze the importance of healthy eating and the practice of physical exercises in the midst of the COVID-19 pandemic, seeking to highlight the care and its benefits for health promotion. Through a bibliographic review based on academic works appropriate to the thematic record in the Google Scholar and Scielo databases. The information used was based on the knowledge already consolidated in the literature on nutrition and physical exercises and on scientific and official documents previously published. Therefore, the importance of this issue was verified, since food is a science that permeates most aspects of health, in addition to understanding that a balanced diet that offers important nutrients for the proper functioning of the organism can enhance our immune system to fight foreign bodies , also highlighting the fundamental importance of maintaining and / or increasing activity levels in the current pandemic, since when all the biosafety protocols determined by health authorities are followed.

Article Details

How to Cite
LIMA JUNIOR, L. C. . ALIMENTAÇÃO SAUDÁVEL E EXERCÍCIOS FÍSICOS EM MEIO À PANDEMIA DA COVID-19. Conjuncture Bulletin (BOCA), Boa Vista, v. 3, n. 9, p. 33–41, 2020. DOI: 10.5281/zenodo.3988664. Disponível em: https://revista.ioles.com.br/boca/index.php/revista/article/view/62. Acesso em: 3 jul. 2024.
Section
Articles

References

ABARCA-GÓMEZ, L. “Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128· 9 million children, adolescents, and adults”. The Lancet, vol. 390, n. 10113, 2017.

ALECRIM, J. V. C. “Políticas públicas de esporte e lazer na promoção da saúde e covid-19: o que devemos aprender para o futuro”. Boletim de Conjuntura (BOCA), vol. 2, n. 5, 2020.

BARTRINA, J. A.; SERRA-MAJEM, L.; PEREZ-RODRIGO, C.; RIBAS-BARBA, L.; DELGADO RUBIO, A. “Nutrition risk in the child and adolescent population of the Basque country: the enKid Study”. British journal of nutrition, vol. 96, n. S1, 2006.

BRASIL. Ministério da Saúde. Guia Alimentar Para a População Brasileira. Brasília: Ministério da Saúde, 2014. Disponível em . Acesso em: 16/07/2020.

CARR, A, C.; MAGGINI, S. “Vitamin C and immune function”. Nutrients, vol. 9, n. 11, 2017.

CFN - Conselho Federal de Nutricionistas. “Nota Oficial: Orientações à população e para os nutricionistas sobre o novo coronavírus”. Portal Eletrônico do CFN [2020]. Disponível em . Acesso em: 16/07/2020.

CHEN, P.; MAO, L.; NASSIS, G. P.; HARNER, P.; AINSWORTH, B. E.; LI, F. “Coronavirus disease (COVID-19): the need to maintain regular physical activity while taking precautions”. Journal of Sport Health Science, vol. 9, n. 2, 2020.

DIAMOND, A. “Close interrelation of motor development and cognitive development and of the cerebellum and prefrontal cortex”. Child Development, vol. 71, n. 1, 2000.

GASMI, A.; NOOR, S.; TIPPAIROTE, T.; DADAR, M.; MENZEL, A.; BJORKLUND, G. “Individual risk management strategy and potential therapeutic options for the COVID-19 pandemic”. Clinical Immunology, vol. 215, n. 108409, 2020.

HALL, G.; LADDU, D. R.; PHILLIPS, S. A.; LAVIE, C. J.; ARENA, R. A. “Tale of two pandemics: how will COVID-19 and global trends in physical inactivity and sedentary behavior affect one another?”. Progress Cardiovascular Diseases, vol. 63, April, 2020.

JIMÉNEZ–PAVÓN, D.; CARBONELL-BAEZA, A.; LAVIE, C. J. “Physical exercise as therapy to fight against the mental and physical consequences of COVID-19 quarantine: Special focus in older people published online a head of print”. Journal of Physical Activity and Health, vol. 63, n. 3, 2020.

JOY, L. “Staying Active During COVID-19”. EIM Blog [03/17/2020]. Disponível em: <https://www.exerciseismedicine.org/support_page.php/stories/?b=892>. Acesso em: 17/08/2020.

KRINSKI, K. et al. “Efeitos do exercício físico no sistema imunológico”. Revista Brasileira de Medicina, vol. 67, n 7, 2010.

LADDU, D. R.; LAVIE, C. J.; PHILLIPS, S. A.; ARENA, R. “Physical activity for immunity protection: inoculating populations with healthy living medicine in preparation for the next pandemic”. Progress Cardiovascular Diseases, vol. 63, n. 2, 2020.

LASSELIN, J.; ALVAREZ-SALAS, E.; GRIGOLEIT, J. S. “Well-being and immune response: a multi-system perspective”. Current Opinion in Pharmacology, vol. 29, August, 2016.

LI, X. et al. “Clinical characteristics of 25 death cases with COVID-19: a retrospective review of medical records in a single medical center, Wuhan, China”. International Journal of Infectious Diseases, vol. 94, 2020.

LUZI, L.; RADAELLI, M. G. “Influenza and obesity: its odd relationship and the lessons for COVID19 pandemic”. Acta Diabetologica, vol. 57, n. 5, 2020.

MADDEN, D. J. et al. “Adult age differences in functional connectivity during executive control”. Neurolmage, vol. 52, n. 2, 2010.

MAGGINI, S.; PIERRE, A.; CALDER, P. C. “Immune function and micronutrient requirements change over the life course”. Nutrients, vol. 10, n. 10, 2018.

MARANHÃO, R. A.; SENHORAS, E. M. “Pacote econômico governamental e o papel do BNDES na guerra contra o novo coronavírus”. Boletim de Conjuntura (BOCA), vol. 2, n. 4, 2020.

OPAS - Organização Pan-Americana da Saúde. “Folha informativa – COVID-19”. Portal Eletrônico da OPAS [2020]. Disponível em . Acesso em: 02/07/2020.

PITANGA, F. J. G.; BECK, C. C.; PITANGA, C. P. S. “Should physical activity be considered essential activity during the covid-19 pandemic?” International Journal of Cardiovascular Sciences, vol. 33, n. 4, 2020.

SENHORAS, E. M. “A pandemia do novo coronavírus no contexto da cultura pop zumbi”. Boletim de Conjuntura (BOCA), vol. 1, n. 3, 2020.

SIMONNET, A.; CHETBOUN, M.; POISY, J.; RAVERDY, V.; NOULETTE, J.; DUHAMEL, A. “High prevalence of obesity in severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) requiring invasive mechanical ventilation”. Obesity, vol. 28, n. 7, 2020.